JOIN OUR MISSION
From Fukuoka,
we bring you the future of food.
RECRUIT
Our challenge: to wow the world.
We're looking for you to be a part of our story.
Front of House, where you craft the guest experience.
Back of House, where you perfect the art of flavor.
Our focus is on two stars: the guest and the cuisine.
Your mission is to make them both shine.
Professionals from both the floor and the kitchen working as a single entity to create the best possible experience.
This is the vision for the team at CONV.
CULINARY TEAM
Job Title
Kitchen Staff
Employment Type
Full-time
Salary
From 300,000 JPY per month
Trial Period
1-3 months: 1,000 JPY per hour
Additional Compensation
-
Transportation allowance: Up to 500 JPY per day
-
Salary raises available
Working Hours
-
4:00 PM - 1:00 AM (Next day)
-
Shift-based system
-
OK to work from 2 days a week, from 3 hours a day
-
Last train times are taken into consideration
-
Second jobs and side businesses are welcome
-
Full-time workers welcome
-
Long-term employment welcome
-
OK to work 4 or more days a week
Holidays and Leave
-
Monthly shift system
-
Closed on Sundays and Mondays
-
Weekday-only shifts available (Saturdays and Sundays off)
Benefits
-
Free staff meals provided
-
Secondhand smoke prevention measures: Completely non-smoking inside (ashtray provided outside)
-
Uniform provided
-
Opportunity for promotion to full-time employee
Features
-
No experience necessary
-
Applicants aspiring to open their own business are welcome
-
"Freeters" (freelance part-time workers) welcome
-
University students welcome
-
Close to the station (within a 5-minute walk)
-
Independently owned (2 locations or less)
-
Small restaurant (fewer than 20 seats)
-
Average staff age is in their 20s
Job Description
You will be responsible for the general operations of a yakiniku (Japanese BBQ) restaurant, including customer service, simple cooking, and washing dishes.
Skills You'll Gain
-
Knife skills
-
Knowledge of Japanese sake
-
Knowledge of shochu
-
Knowledge of meat
Selection Process
We will generally respond to applications within 2 business days. A job offer will be made after a single interview.
GUEST SERVICES
Job Title
Dining Hall Staff / Service Staff
Employment Type
Part-time
Salary
1,100 - 1,300 JPY per hour
Trial Period
1-3 months: 1,000 JPY per hour
Additional Compensation
-
Transportation allowance: Up to 500 JPY per day
-
Salary increases available
Working Hours
-
4:00 PM - 1:00 AM (Next day)
-
Shift-based system
-
From 2 days a week, from 3 hours a day OK
-
Last train times considered
-
Second jobs and side hustles welcome
-
Full-time hours welcome
-
Long-term employment welcome
-
4 or more days a week OK
Holidays and Leave
-
Monthly shift system
-
Regularly closed on Sundays and Mondays
-
Weekday-only work available (Saturdays and Sundays off)
Benefits
-
Free staff meals
-
Secondhand smoke prevention measures: The restaurant is completely non-smoking (an ashtray is provided outside)
-
Meal assistance available
-
Uniform provided
-
Opportunity for promotion to a full-time position
Features
-
No experience necessary
-
Applicants aspiring to open their own business are welcome
-
"Freeters" (freelance part-time workers) welcome
-
University students welcome
-
Close to the station (within a 5-minute walk)
-
Independently owned (2 locations or less)
-
Small restaurant (fewer than 20 seats)
-
The average age of our staff is in their 20s
Job Description
You will be responsible for the general operations of a yakiniku (Japanese BBQ) restaurant, including customer service, simple cooking, washing dishes, and other related tasks.
Skills You'll Gain
-
Knife skills
-
Knowledge of Japanese sake
-
Knowledge of shochu
-
Knowledge of meat
Hiring Process
In most cases, we will reply to your application within two business days. A final decision will be made after a single interview.
APPLICATION
Join the narrative.
Apply below.